Kids’ Food for Life Cooking

On Saturday, September 28th at 3pm, Mimi McGee, an instructor from the Physicians Committee for Responsible Medicine’s Food for Life program, is thrilled to bring nutrition information to kids of the Union community in a way that is fun, interactive, and tastes great. Children will have the opportunity to explore a wide variety of vegetables, fruits, grains and legumes that make their plate a powerful one. Enjoy a smoothie-making demonstration, try healthy, tasty snacks, and share your thoughts about food with friends. Please RSVP if you can to give us a head count. Suggested $1 donation.

Leave a Reply

Your email address will not be published. Required fields are marked *